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News
What to cook: Classic chicken dishes that are always in style
4+ hour, 14+ min ago (222+ words) Journal Times Javascript is required to use this website. Welcome back to the kitchen with Byron Talbott as he plates a crispy, comforting meal of roasted chicken and shoestring hashbrowns. Bone-in chicken thighs are seared and oven-finished for juicy meat…...
Looking for a quick but fancy veg side recipe? Chef Ranveer Brar shares how to make Italian-style spicy potatoes
11+ hour, 23+ min ago (364+ words) | Hindustan Times Hindustan Times Sometimes, when the pantry is running low and we are in the mood for something fancy, it becomes a hassle to come up with a dish that can satisfy our cravings However, celebrity chef and MasterChef…...
Stuffing deserves a life beyond Thanksgiving
11+ hour, 59+ min ago (424+ words) Over here on the savory side, I’m equally evangelical about freeing stuffing from Thanksgiving. If stuffing had never been claimed by Thanksgiving, I suspect we’d think of it the same way we think of the other dishes in its particular…...
Restaurant News Bites: The Chili???s Turnaround, a $50 Dishwasher Job, Iconic Breakfast Restaurants, and More!
12+ hour, 14+ min ago (521+ words) The Turnaround at Chili’s Has Ended with Industry LeadershipChili’s has pulled off an incredible business turnaround through clever value promotions and viral social media marketing. By refining operations and driving higher customer traffic, the casual dining chain has seen its…...
Chef Bobby’s Cod Milanese With Fennel, Summer Garden Fresh Tomato Salad
8+ hour, 42+ min ago (285+ words) ⢠Remove the fillets from the marinade and brush off the onion. ⢠Coat the fillets first in seasoned flour and shake of the excess, then into the beaten egg, allowing the excess to drop off, and thirdly into the…...
Craving Real Country Breakfast? These 8 North Carolina Breakfast Spots Serve It The Old Way
12+ hour, 57+ min ago (1334+ words) Nothing beats a plate of country ham, buttery biscuits, and sausage gravy first thing in the morning, especially in North Carolina where breakfast is practically a tradition. All across the state, family-run kitchens and old-school diners are still cooking the…...
Fall is in the air and we are dishing up a delicious African Beef Stew
1+ day, 13+ hour ago (313+ words) ABC4 Utah SALT LAKE CITY, Utah (Good Things Utah) - We're shifting into soup mode with fall just around the corner A delicious African Beef Stew is on the menu here at GTU this morning Bashire and his daughter Atosha are from…...
The Battle Over Duryea’s Lobster Deck in Montauk
1+ day, 16+ hour ago (597+ words) The Wall Street Journal published an interesting article about Montauk last week. The headline was “A Billionaire CEO, a Hamptons Town and the Endless Fight Over a Seafood Shack.” The billionaire is Apollo Global Management Chief Marc Rowan and the…...
TGI Fridays Signs Agreement to Open 10 Locations in Kosovo, Albania, and North Macedonia
2+ day, 7+ hour ago (258+ words) TGI Fridays announced a development agreement with the Devolli Group on September 4, 2026, to open 10 new restaurant locations across Kosovo, Albania, and North Macedonia. This partnership marks the restaurant chain’s first expansion into the Balkan region and serves as a component…...
First Watch opens its doors on Labor Day
2+ day, 2+ hour ago (359+ words) BOWLING GREEN, Ky. – The doors of a new business are opening on Labor Day. First Watch, a food chain originally founded in California, has been expanding business to many other markets and now has made its way to Bowling Green....